Machinery for Canned Food Production
This section is dedicated to companies producing machinery and technical equipment used in the manufacturing of canned food, preserved vegetables, fruit preparations, sauces, ready meals and related packaged products.
The directory includes suppliers of complete lines as well as specialist manufacturers of individual machines for processing, filling, seaming, sterilization, labeling, coding and end-of-line packaging.
Main Machinery Categories
- Preparation equipment: washing, sorting, cutting, peeling, blanching and product handling systems.
- Filling systems: machines for solid, liquid or semi-liquid food products.
- Closing and sealing: can seamers, cappers and vacuum closing systems.
- Thermal processing: pasteurizers, retorts, sterilizers and cooling systems.
- Labeling and coding: automatic labeling, date printing and traceability solutions.
- Packaging: carton packing, shrink wrapping, palletizing and end-of-line automation.